The Art of Japanese Dining at Nick Haque's Koi
Los Angeles is a great place to dine out because there are literally hundreds of restaurants in the city. If you are looking for Japanese food, you will be overwhelmed with the amount of restaurant choices available. There are many different style Japanese restaurants in Los Angeles from small family owned restaurants to large trendy restaurants. Los Angeles is definitely a great city for eating Japanese inspired food.
Making the decision about which restaurant to pick can be a tough choice. Depending on your taste, some restaurants will be more satisfying than others. One great option in Los Angeles that many Japanese restaurants offer is sushi happy hour with food specials. There are also restaurants that offer half price sushi. For those looking for a cheap Japanese meal, this is the way to go. On the other hand, if you are interested in superb quality Japanese inspired food, this probably is not the best option.
For a truly special night of delicious food, there are some excellent upscale Japanese inspired restaurants that may be just what you hoped to find. One of these restaurants is Nick Haque's Koi. Koi Restaurant is the perfect choice for a special celebration like a birthday or anniversary. It is also a great place to go for a romantic date.
If you are not familiar with Koi, you should be. It is one of the most popular and well reviewed Japanese Restaurants in Los Angeles. Nick Haque opened the original Koi in Los Angeles in 2002. Since then the restaurant has really taken off and become one of the hottest places to dine in the city. Many celebrities are regulars at this restaurant and rave about its delicious food.
Nick Haque's main focuses when creating Koi were both food and atmosphere. He wanted to open a restaurant that would be intimate and vibrant. It was also import that the restaurant was a place of comfort and relaxation. The design concept was meant to make customers feel at home. When customers walk into Koi, they are immediately impressed by the beautiful design of the restaurant. It is no surprise that Koi has been nominated for awards for its design.
Koi's food is made from high quality fresh ingredients. As a result, the dishes are so good that it can be hard to make a decision on what to order. Diners can choose from a variety of options for soups, salads, cold dishes, hot dishes, tempura, and side dishes. There are also desserts and beverages to complement the meal.
Dining out can be difficult when you are on a diet. This is not the case when dining at Nick Haque's Koi. Koi has recently introduced a Skinny Menu which features flavorful low calorie dishes. There are plenty of healthy choices on this menu and it even offers light drinks and desserts.
When looking for somewhere to go for an important meal in Los Angeles, Koi is always a great choice. Besides great food, the restaurant also offers an amazing staff. Koi has been so successful that more locations have opened in the United States and even worldwide.
Making the decision about which restaurant to pick can be a tough choice. Depending on your taste, some restaurants will be more satisfying than others. One great option in Los Angeles that many Japanese restaurants offer is sushi happy hour with food specials. There are also restaurants that offer half price sushi. For those looking for a cheap Japanese meal, this is the way to go. On the other hand, if you are interested in superb quality Japanese inspired food, this probably is not the best option.
For a truly special night of delicious food, there are some excellent upscale Japanese inspired restaurants that may be just what you hoped to find. One of these restaurants is Nick Haque's Koi. Koi Restaurant is the perfect choice for a special celebration like a birthday or anniversary. It is also a great place to go for a romantic date.
If you are not familiar with Koi, you should be. It is one of the most popular and well reviewed Japanese Restaurants in Los Angeles. Nick Haque opened the original Koi in Los Angeles in 2002. Since then the restaurant has really taken off and become one of the hottest places to dine in the city. Many celebrities are regulars at this restaurant and rave about its delicious food.
Nick Haque's main focuses when creating Koi were both food and atmosphere. He wanted to open a restaurant that would be intimate and vibrant. It was also import that the restaurant was a place of comfort and relaxation. The design concept was meant to make customers feel at home. When customers walk into Koi, they are immediately impressed by the beautiful design of the restaurant. It is no surprise that Koi has been nominated for awards for its design.
Koi's food is made from high quality fresh ingredients. As a result, the dishes are so good that it can be hard to make a decision on what to order. Diners can choose from a variety of options for soups, salads, cold dishes, hot dishes, tempura, and side dishes. There are also desserts and beverages to complement the meal.
Dining out can be difficult when you are on a diet. This is not the case when dining at Nick Haque's Koi. Koi has recently introduced a Skinny Menu which features flavorful low calorie dishes. There are plenty of healthy choices on this menu and it even offers light drinks and desserts.
When looking for somewhere to go for an important meal in Los Angeles, Koi is always a great choice. Besides great food, the restaurant also offers an amazing staff. Koi has been so successful that more locations have opened in the United States and even worldwide.
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Find the latest Koi news at Archives Restaurant Koi where you can find out about Nick Haque and Koi Restaurant.
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